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Single Hand Jobs
Perfect pairings with our selection of fresh Craft Beers on Tap.
Blooming Onion
Crispy whole onion accompanied with a sour cream & paprika dip. Pairs perfectly with our craft beers on tap.
Peri Peri Chicken Wings
Deep Fried & Spicy Wings marinated overnight with our housemade Peri Peri sauce.
Salted Cod Fish Croquettes
Served with Garlic & Passionfruit Aioli. So morish you will want another serving!
Grilled Pimentos
Green Horn Peppers stuffed with rice, onion, peppers, mushroom, bacon & cream cheese and grilled to perfection.
Burgers - "Pain Maison" (Fr)
Our burgers start with our specially baked Vietnamese "Bahn Mi" style burger bun that is crusty on the outside and fluffy on the inside.
UB3 Cheese Steak Burger
Hand sliced Prime Ribeye steak, sauteed mushrooms, caramelized onions with housemade cheese sauce.
Cajun Beef Burger
100% pure Beef patty made in-house, Cajun spices sandwiched with cheese, caramelized onion, fresh tomato and lettuce.
Spicy Crab Cake Roll
Our signature creole crab cake in a soft brioche roll, sweet paprika sourcream, spanish onions . Oh so delish !
2 Hand Jobs
Yep you will need knife and fork to tuck into these dishes!
Jamaican Jerk Roast 1/4 Chicken
Infused with housemade jerk marinade & roasted to perfection. Served with Fries & our signature Tropical salad.
Creole Prawns with Red Sauce
Juicy Prawns seared in butter and cooked in a rich Creole tomato sauce and served with Tumeric Rice.
Grilled Hungarian Mangalitsa Pork
The Mangalitsa pork is known as the Wagyu of Pork due to its high mono-unsaturated fat, that melts at lower cooking temperature. The pork loin rack is grilled and served with a Pumpkin & Thyme puree, Brocollini, braised King Oyster slices and a pan fried Saffron Rice cake topped with Potato Cream.
Angus Beef Short Rib
Fall off the bone 6hr braised Angus Beef Short Rib served with Potato Mash, Celery, Carrots, Leek & Sauteed French Beans
Caribbean Roast Leg of Lamb
Whole lamb leg marinated overnight and roasted to perfection . Sliced & served with soft potato mash and fresh mint & coriander salad.
"Boathouse" Fish Curry
Succulent Halibut Fish pieces cooked in a light curry sauce accentuated with lemon juice. A typical dish enjoyed by the staff of boathouses.
Advanced Order Beef Wellington
A party favourite. 5-6 generous servings with all the trimmings. Salmon Wellington is also available.
Pies Pies Baby !
Cheffie's Hand Crafted Pies are available exclusively at UB3 Bistro for Dine-In, Take Away / Drive-Thru
Freshly Baked Pies
Beef Bourguignon
Hand cut beef chunks cooked tender with bacon and lots of veggies.
Chicken Velouté
Chunks of Chicken, mushroom, celery, carrots, leek in a silky white sauce made from chicken stock.
Veggie Korma
A vegetarian delight with Cauliflower, Zucchini, Leek, Edamame beans in a light Korma gravy that is loved by everyone.
The Classic Aussie
Ground beef and Hand Cut Beef steak chunks in a right beef stock gravy. Caution: Not suitable for Vegetarians !
Pork Rendang
Rendang & Pork ! An oxymoron, but a perfect marriage of spices and tender pork meat.
The Spicy Mexican
Hand-cut Beef steak, Refried beans, Roasted Jalopenos, Habanero sauce - all the flavours of Mexico in a humble pie.
Between the Sheets
To satisfy your cravings.
Tropical Pineapple Mango Cucumber Salad
Refreshing tropical salad on its own or to accompany some of our main dishes.
Straight Cut Fries
Skin-on Fries that go with everything. Served with Tomato Ketchup.
Happy Endings
All Happy Endings are made in house.
Apple Crumble with Vanilla Ice Cream
A delectable tropical dessert made from fresh sweet pineapples.
Flan Parisien
A taste of Paris at UB3.
Coconut Mango Lychee Ice Cream
2 scoops of this wonderful ice cream delight churned in house.
Advanced Order Birthday Cakes
Advanced Order Genoise Cake
Advanced Order Whole Tarts
Coffee
Wake me up ! Energize me !
Hot Cafe Latte
Freshly Ground Coffee Beans roasted by C-Stack in Singapore